We will have fresh Tide Point oysters on the half shell the first Saturday of every month. Served with a shallot mignonette sauce, fresh lemon and Tabasco.
We stopped to check out this great little place during the Montavilla Street Fair last Sunday. It was extremely busy but they handled the masses very gracefully :-). The special was their house Sangria accompanied by a special street fair menu. The Sangria was awesome...great flavor with crunchy peaches (nice touch & tasty)! We weren't hungry but we talked to people beside us & they said the food was excellent. We will return for the full experience! -- Angie V..
